Things to Do in Colonia

Colonia, the capital of Yap State in the Federated States of Micronesia, is a small Pacific island town that offers visitors an authentic glimpse into traditional Micronesian culture alongside World War II history. This charming settlement serves as the gateway to Yap's renowned diving sites, traditional stone money banks, and well-preserved cultural practices that have remained largely unchanged for centuries. Despite its modest size, Colonia provides essential services and accommodations for travelers exploring Yap's unique attractions, from pristine coral reefs teeming with manta rays to ancient villages where traditional customs still govern daily life. The town itself reflects a blend of American, Japanese, and indigenous influences, creating a distinctive atmosphere that captures the complex history and enduring traditions of this remote Pacific destination.

Colonia's dining scene is limited but offers a mix of local Yapese cuisine, American dishes, and some Asian influences reflecting the island's diverse cultural heritage. The ESA Hotel restaurant serves international cuisine alongside local specialties, while smaller local establishments offer traditional dishes featuring fresh fish, taro, breadfruit, and coconut preparations. Grocery stores and markets provide basic supplies for self-catering, though imported goods can be expensive. Betel nut, a traditional stimulant, is widely consumed locally but may be an acquired taste for visitors. Restaurants typically close early, and advance reservations are recommended for dinner.

The best time to visit Colonia and Yap is during the dry season from December to April, when rainfall is lower, humidity is more manageable, and trade winds provide cooling relief. This period offers the best conditions for diving and snorkeling with calmer seas and better visibility. The wet season from May to November brings higher temperatures, increased humidity, and more frequent rainfall, though brief tropical showers are possible year-round. Typhoons are rare but can occur between July and November. Manta rays are present year-round, making diving excellent in any season, though conditions are generally more favorable during the drier months.